Speerville Flour Mill

Speerville Flour Mill produces stoneground flours made from locally produced grains. One of the founding principles of the mill was to provide a market for grain and other products produced by Maritime farmers because less than 1% of the area's available cereals and flour products are actually grown and processed in the region. It is critical to promote a regional food system, while encouraging organic farming, and a nutritious food supply. Speerville Flour Mill has always been a strong supporter of organic agriculture. From working with farmers with production issues, to marketing the results of their efforts, Speerville Flour Mill strives to produce top quality products, as well as, supporting the local economy by helping build strong rural communities. Speerville Flour Mill has evolved from a small mill, producing basic flours & cereals to a bustling enterprise now producing a fresh and diverse range of whole grain products.

Please get in touch with Speerville Flour Mill from the Contact box on the right.